Traditional Chinese Medicine Fish Bait 中药是中华民族的瑰宝，至于何时被用在钓鱼过程中，已无法考究。中药诱鱼的原理是利用白酒把中药中芳香味的物质侵泡出来，用其香味去诱鱼，中药酒便由此而来。丁香、山奈、灵草、排草、香松、小茴香等都是常用来泡制药酒的中草药。本栏目收集整理了多款中药酒配方包括常见的钓鲫鱼药酒配方、钓鲤鱼药酒配方、钓草鱼药酒配方、复合香型中药酒配方，以及配制中药酒时中药和白酒的比例和泡制方法等内容。 Traditional Chinese medicine is a treasure of the Chinese nation, and it is impossible to determine when it was used in fishing. The principle of fish luring with Chinese medicine is to use Baijiu to soak out the fragrant substances in Chinese medicine, and use its fragrance to lure fish, which is the origin of Chinese medicine wine. Lilac, Shannai, Lingcao, Paicao, Xiangsong, fennel and other Chinese herbs are commonly used to make medicinal wine. This column has collected and sorted out a number of traditional Chinese medicine liquor formulas, including the common formula for fishing crucian carp medicine liquor, formula for fishing carp medicine liquor, formula for fishing grass carp medicine liquor, formula for compound flavor traditional Chinese medicine liquor, as well as the proportion of traditional Chinese medicine and Baijiu and the brewing method when preparing traditional Chinese medicine liquor.